Recipe
Chicken Curry
Aromatic curry with tender chicken in coconut-tomato sauce. Rich, warming and deeply flavorful.
- Preparation
- 20 minutes
- Cooking
- 45 minutes
- Total time
- 65 minutes
- Servings
- 4

Nutrition per serving
- Calories
- 985 kcal
- Protein
- 39.6 g
- Carbohydrates
- 77.4 g
- Fat
- 57.9 g
Ingredients
- Chicken thighs (or pieces)800 g
- Red onion2 veće
- Garlic4 čehova
- Fresh ginger3 cm
- Canned peeled tomatoes400 g
- Coconut milk400 ml
- Curry powder2 žlice
- Ground turmeric1 žličica
- Ground cumin1 žličica
- Sunflower oil3 žlice
- Long-grain rice300 g
- Salt and pepperpo ukusu
- Fresh cilantro (coriander)1 šaka
Instructions
- 1
Cut chicken thighs into 3-4 cm pieces. Dice onions finely. Mince garlic. Peel and grate the ginger (use a fine grater or the edge of a spoon to peel).
- 2
Heat oil in a large pot or deep pan over medium heat. Add onions and cook 6 minutes, stirring occasionally, until soft and turning golden.
- 3
Add garlic and ginger. Stir for 1 minute. Add curry powder, turmeric and cumin. Stir constantly for 1 minute until the spices are fragrant and toasted.
5 more steps in the app
The rest lives in the app
Timers, stir reminders, and a step-by-step guide are waiting — like having someone at the stove with you.
In the app
Cooking the way it should feel
One step on screen, a timer that keeps going, and clear progress until the dish is done.



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