Recipe
Sheet-Pan Baked Salmon
Salmon and vegetables roasted together on one tray. The oven does all the work.
- Preparation
- 15 minutes
- Cooking
- 30 minutes
- Total time
- 45 minutes
- Servings
- 4

Nutrition per serving
- Calories
- 476 kcal
- Protein
- 27.9 g
- Carbohydrates
- 27.6 g
- Fat
- 29.2 g
Ingredients
- Salmon fillets (skin-on)4 kom (150g)
- Broccoli300 g
- Cherry tomatoes200 g
- Potatoes400 g
- Olive oil4 žlice
- Lemon1 kom
- Garlic3 čehova
- Rosemary, thyme2 grančice
- Salt and pepperpo ukusu
Instructions
- 1
Preheat oven to 200°C. Cut potatoes into 1.5 cm cubes (no need to peel). Cut broccoli into small florets. Halve the cherry tomatoes. Mince garlic.
- 2
On a large baking sheet, toss potatoes with 2 tablespoons olive oil, salt, pepper and minced garlic. Spread in a single layer.
- 3
Bake potatoes for 15 minutes until they start to soften and get some color.
3 more steps in the app
The rest lives in the app
Timers, stir reminders, and a step-by-step guide are waiting — like having someone at the stove with you.
In the app
Cooking the way it should feel
One step on screen, a timer that keeps going, and clear progress until the dish is done.



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