Prvi Zalogaj

Recipe

Fried Rice

Quick stir-fried rice with vegetables, egg and soy sauce. Perfect way to use leftover rice.

Preparation
10 minutes
Cooking
15 minutes
Total time
25 minutes
Servings
4
Fried Rice — finished dish

Nutrition per serving

Calories
352 kcal
Protein
11.1 g
Carbohydrates
43.9 g
Fat
14.4 g

Ingredients

  • Cooked rice (day-old is best)500 g
  • Eggs3 kom
  • Carrot1 kom
  • Frozen peas100 g
  • Green onion (scallion)4 stabljike
  • Garlic3 čehova
  • Soy sauce3 žlice
  • Sesame oil1 žlica
  • Sunflower oil2 žlice
  • Salt and pepperpo ukusu

Instructions

  1. 1

    Prepare all ingredients before you start cooking - this goes fast. Dice carrot into tiny cubes. Slice green onions (separate white and green parts). Mince garlic. Beat eggs in a small bowl.

  2. 2

    Heat a large pan or wok over high heat. Add 1 tablespoon oil. Pour in beaten eggs. Scramble quickly for 30-60 seconds until just set. Remove to a plate and break into small pieces.

  3. 3

    Add remaining oil to the same pan on high heat. Add white parts of green onion, garlic and carrot. Stir-fry 2-3 minutes until carrot softens slightly.

3 more steps in the app

The rest lives in the app

Timers, stir reminders, and a step-by-step guide are waiting — like having someone at the stove with you.

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In the app

Cooking the way it should feel

One step on screen, a timer that keeps going, and clear progress until the dish is done.

Step-by-step cooking screen in the First Bite app

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